Seit 1620

Here, the finest ingredients from around the

world come together to create something

truly extraordinary. From Japanese mountain

spring water from the Rokko Mountains to

organic saffron from Kashmir and wild

organic ginger rhizomes from the Azores,

Darkgold spares no effort in sourcing the

best. They even use organic elderberry from

Germany, as well as gold and caramel made

from hand-selected organic sugar cane from

New Guinea.

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