Seit 1620

Here, the finest ingredients from around the world come together to create something truly extraordinary. From Japanese mountain spring water from the Rokko Mountains to organic saffron from Kashmir and wild organic ginger rhizomes from the Azores, Darkgold spares no effort in sourcing the best. They even use organic elderberry from Germany, as well as gold and caramel made from hand-selected organic sugar cane from New Guinea.

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